These pickled onions accompany many traditional Yucatécan dishes and are a staple at Hacienda Petac’s table. Delicious with rice and bean dishes, alongside more complete meals like pescado en tikin-xic or even on a sandwich, the bright flavor of these onions will make you reminisce each time of the luxurious meals we create here at the Hacienda. [Continue Reading…]
What follows discusses the period of agrarian reform in the Yucatan, legislation in the first half of the twentieth century, and the process of land redistribution as seen by haciendas such as Petac.
PART V. AGRARIAN REFORMATION AND LAND REDISTRIBUTION IN THE YUCATAN
The subject of agrarian reform and the redistribution of land continued to occupy most people’s thoughts and actions throughout the first half of the twentieth century. [Continue Reading…]